Honorable Mention in the Top Luxury Caramel for Best Ingredient Combination at the International Chocolate Salon Awards (2014).
A favorite among Dallas Caramel Company fans, our sea salt caramel offers deceptively deep flavors. Perfectly smooth and just the right amount of sea salt, the caramels appeal to both the savory and sweet snack lover. Our secret? We use the “caviar of salt,” Fleur de Sel de Guerande, hand-harvested by scraping the very best from the salt pan and then naturally baked in the sun. It’s a minor touch, but one taste will have you believing the difference.